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The hotel basks in the scents of the maquis, perched on a hillside overlooking Palombaggia Beach. This is one of the finest beaches in southern Corsica, with its turquoise waters and white sands fringed by stone pines, and the Cerbicales islands in the distance. The elegant stone bastides boast guest rooms overlooking the surrounding countryside which are simply decorated in natural colours and materials so as not to upstage its rare environment. La Table de Mina ("grandmother" in Corsican), the restaurant, offers an introduction to the cuisine and ingredients of Corsica. It occupies a peaceful terrace next to an infinity pool that reflects the sky and the stars.
Settled in this 5-star hotel located 700 metres from the superb Palombaggia Beach in Porto-Vecchio, you will be able to take advantage of our valet service to reach it by buggy. The heated open-air pool and the idyllic terrace facing the sea will provide the setting for moments placed under the sign of escapism and a change of scenery in the heart of the superb natural environment of Corsica.
You will be filled with awe when faced with these magnificent landscapes in the heart of the Corsican maquis. Close to the superb beach of Palombaggia, this establishment of character reveals a unique style thanks to the natural and noble materials that have been used: stone and wood join forces in this breathtaking natural setting facing the sea and set in the middle of a lush garden.
Treat yourself to a gourmet break on the terrace of our La Table de Mina restaurant. You will also be able to take advantage of a massage and body treatment service, provided by our experienced masseuse without having to leave the comfort of your room: relaxation and well-being will be on the programme during your getaway on the Ile de Beauté for moments of complete escapism. Discover the white sandy beaches and turquoise waters of the far south of Corsica, from Palombaggia to Santa Manza Bay, via Santa Giulia and Rondinara. Continue your journey through the mountains of the Alta Rocca, which boast unforgettable views of the Aiguilles de Bavella (Bavella Needles) massif and breathtaking vistas of the far south.
La Table de Mina – Mina is short for grandmother in Corsica – serves dishes to delight the taste buds of the greatest gourmets and food lovers in the evenings and prepares light dishes of grilled meats and salads at lunchtime. The Chef Jean-Jacques Gauthier serves traditional gourmet cuisine prepared with fresh and good quality produce selected with care. In an enchanting setting, its poolside terrace and the varied regional dishes will offer you a culinary journey inspired by the tastes of the past. This cuisine, between tradition and creativity, served with wines from the region and the mainland will delight even the greatest epicureans. It produces a variety of fragrant and harmonious dishes: chestnut flour raviole with langoustines and its crustacean emulsion, the sea bass and its figatelhu scales, creamy spelt risotto, white butter with Ucciani saffron pistils and more.