Tanah Gajah, a Resort by Hadiprana

Sunday Barbecue Dinner

Our chefs trek to East Bali to select the finest black pig, roasted here to perfection with coffee-wood from the Kintamani highlands, then immersed in homemade Balinese ‘bumbu rajang,’ a mouthwatering mix of galangal, turmeric, shallot, onions, and chilli, among other exotic herbs and spices. The scrumptious spread extends to luscious pork ribs, freshwater carp and succulent free-range chicken, as well as a bounty of organic greens and vegetable salads from our Chef’s Organic Garden, and of course, sweets from the East and West.

Every Sunday night at 7:00 pm Located in front of The Tempayan Restaurant, weather permitting

Addon Policies

• Children age 6 – 11 years old half price, children under 6 years old dine for free
• Advance reservation is recommended
• Price is subject to 11% government tax and 10% service charge

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